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INTERCOLLEGE
News & Events
The “Become a Cook & Pastry Chef for a Day 2025” Workshop was held with great success
Third-Year Culinary Arts Students from Intercollege Visit Aeroponics Mediterranean Ltd – Planty
Third-Year Culinary Arts Students from Intercollege Visit Alambra – Petrou Brothers Dairy Products
JOB FAIR 2025 held by the Culinary Arts Programs of Intercollege
Presentation of the Cyprus Chefs Association to the students of the Culinary Arts programs at Intercollege
‘JOB FAIR EVENT’ held by the Aesthetics Program of Intercollege
Let’s Go Carnival – Carnival Party 2025
Tsiknopempti: Smokey Fat Thursday | Time to Feast!
New Bean Bar opens at the University of Nicosia
Ms Apostolia Michael
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