Tsiknopempti: Smokey Fat Thursday | Time to Feast! Tsiknopempti: Smokey Fat Thursday | Time to Feast! News Tsiknopempti: Smokey Fat Thursday | Time to Feast!By Maria Stylianou|2025-02-20T10:04:06+02:00February 20th, 2025|Categories: News|
New Bean Bar opens at the University of Nicosia New Bean Bar opens at the University of Nicosia News New Bean Bar opens at the University of NicosiaBy Maria Stylianou|2025-02-20T12:25:20+02:00February 12th, 2025|Categories: News|
Ms Apostolia Michael Ms Apostolia Michael Faculty and Staff, Foundation Programme Ms Apostolia MichaelBy protopapa.l|2026-04-09T00:13:46+03:00December 18th, 2024|Categories: Faculty and Staff, Foundation Programme|
Professional Wine Tasting Training for Culinary Arts Students Professional Wine Tasting Training for Culinary Arts Students News Professional Wine Tasting Training for Culinary Arts StudentsBy Maria Stylianou|2025-02-10T12:03:44+02:00December 17th, 2024|Categories: News|
Cocktails and Mixology Presentation by Laiko Cosmos Trading Ltd for the students of the Culinary Arts programs of Intercollege Cocktails and Mixology Presentation by Laiko Cosmos Trading Ltd for the students of the Culinary Arts programs of Intercollege News Cocktails and Mixology Presentation by Laiko Cosmos Trading Ltd for the students of the Culinary Arts programs of IntercollegeBy Maria Stylianou|2024-10-31T11:15:19+02:00October 31st, 2024|Categories: News|
Mr Antreas Kyriakou Mr Antreas Kyriakou Culinary Arts Bachelor Faculty, Culinary Arts English Diploma Faculty, Culinary Arts Greek Diploma Faculty, Faculty and Staff Mr Antreas KyriakouBy protopapa.l|2024-10-31T13:52:32+02:00October 25th, 2024|Categories: Culinary Arts Bachelor Faculty, Culinary Arts English Diploma Faculty, Culinary Arts Greek Diploma Faculty, Faculty and Staff|
