Intercollege (Nicosia) is seeking applications at the rank of either Instructor or Lecturer for:
full-time positions in Culinary Arts and Hospitality.
part-time positions in Culinary Arts and Hospitality.
A Master’s degree (Culinary Arts and/or Hospitality) and a Bachelor’s degree in Culinary Arts and/or Hospitality.
A demonstrated commitment to excellence in teaching.
A validated ability to undertake quality research and a commitment to develop a research program.
Fluency in English and Greek.
Successful candidates should be able to teach the following undergraduate fields:
For Culinary Arts applicants: Cookery labs, Pastry and Bakery labs, International Cuisine, Kitchen Management, as well as develop a successful research program, and participate in curriculum and course development.
For Hospitality applicants: Hospitality and Tourism Industry, Food Service Labs, Bar operations, Oenology, Organization- Management and Operation of a Restaurant, Food and Drinks Costing, as well as develop a successful research program, and participate in curriculum and course development.
Successful applicants will be offered an attractive remuneration package. The salary will depend on qualifications and experience.
Applicants should send a cover letter and curriculum vitae including a list of publications to Intercollege Nicosia by Friday, June 21 2019.